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Rhubarb Fizz

Posted by info@mygin.co.uk BigCommerce on 17th Sep 2019

Ingredients:

  • 25ml Sisterhood Gin
  • 15ml Rhubarb Gin Liqueur
  • 200ml Prosecco
  • Soda Water
  • Raspberries and Rose Petals to garnish

Method:

  1. Add Raspberries and Ice to a balloon glass
  2. Add gin, liqueur and prosecco
  3. Top up with soda and garnish with rose petals

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